Laherte Freres Ultradition Rosé Champagne is a delightful sparkling wine. Crafted in the renowned Champagne appellation, this wine is made from carefully selected grapes grown in exceptional vineyards. The vineyard features include diverse soil types and favorable microclimates, which contribute to the wine's unique character. The winemaking process involves a combination of traditional and modern techniques, resulting in a wine that beautifully balances freshness and complexity. With its vibrant pink color and elegant bubbles, this Champagne offers a delightful sensory experience. Its style is characterized by a harmonious blend of red fruit flavors, subtle floral notes, and a crisp, refreshing finish. Perfect for celebrating special occasions or simply enjoying as an aperitif, Laherte Freres Ultradition Rosé Champagne is a true gem in the world of sparkling wines.
NOTES FROM VINOVOSS SOMMELIER
Laherte Freres Ultradition Rosé Champagne is a delightful and elegant sparkling wine.It exhibits a beautiful pale pink color, which is characteristic of rosé Champagnes. On the nose, it offers a bouquet of fresh red berries, such as strawberries and raspberries, accompanied by subtle floral notes. The palate is lively and vibrant, with a fine mousse and crisp acidity. The flavors of red fruits continue to shine through, complemented by hints of citrus and a touch of minerality. The finish is long and refreshing, leaving a lingering impression of fruitiness. Overall, Laherte Freres Ultradition Rosé Champagne is a well-balanced and enjoyable Champagne that is perfect for celebrating special occasions or simply indulging in a glass of bubbly.
Champagne is a sparkling wine produced in the Champagne region of France, located in the northeast of the country. It is one of the most famous and iconic wine regions in the world, renowned for its unique sparkling wines.
The history of Champagne dates back to the early 17th century, when the region was first planted with vines. The region was initially known for its still wines, but it was not until the 19th century that the production of sparkling wines began. The first sparkling Champagne was produced in 1836, and the region has since become synonymous with sparkling wines.