Lagarde Guarda Malbec is a premium wine crafted by the prestigious producer Bodega Lagarde, located in the Luján de Cuyo appellation of Mendoza, Argentina. The vineyard features high altitude, ideal for growing Malbec grapes, which are hand-harvested and carefully selected. The winemaking process involves fermentation in stainless steel tanks and aging in French oak barrels for 12 months to enhance the wine's structure and complexity. The wine exudes elegance and finesse, with aromas of black fruits, violets, and vanilla, and a smooth, velvety texture. It showcases the classic Malbec style, offering a perfect balance between fruit and oak, making it a standout choice for wine lovers seeking a top-quality Argentine Malbec.
NOTES FROM VINOVOSS SOMMELIER
This Lagarde Guarda Malbec is a remarkable example of Argentinian Malbec.On the nose, it displays aromas of black cherry, raspberry, and hints of cocoa. On the palate, it is rich and juicy with a soft tannic structure and flavors of blackberry, plum, jam, and a hint of spice. The finish is long and silky with a pleasant lingering of minerality. Enjoy this wine now or cellar it for a few years for even more complexity.
Mendoza is the largest wine-producing region in Argentina, located in the foothills of the Andes Mountains. It is known for its high-altitude vineyards, producing some of the country's most renowned wines. With a long history of winemaking, Mendoza is now one of the most important wine regions in South America. The territory of Mendoza can be divided into five large sub-regions, which give the varieties their particular characteristics: Valle de Uco GI, integrated by the departments of Tunuyán, Tupungato and San Carlos; Primera Zona, which includes the departments of Luján de Cuyo and Maipú; the Northern oasis (Lavalle and Las Heras), the East (San Martín, Rivadavia, Junín, Santa Rosa and La Paz) and the South (San Rafael, Malargüe and General Alvear), covering practically the entire provincial geography.
Mendoza has been producing wine since the 16th century, when Spanish settlers first brought vines to the region. Since then, the region has become a major producer of both red and white wines, with a focus on Malbec, Cabernet Sauvignon, and Torrontés. In recent years, Mendoza has become a leader in sustainable winemaking, with many producers focusing on organic and biodynamic practices.