Lady Hill Pinot Noir is crafted from grapes grown in the cool climate of Oregon's Willamette Valley, known for its ideal conditions for Pinot Noir. The vineyard benefits from a maritime influence, providing a long growing season that enhances the grape's natural acidity and flavor complexity. The wine undergoes fermentation in stainless steel tanks to preserve its fresh fruit character, followed by aging in French oak barrels for added depth and subtle spice. This Pinot Noir offers a balanced profile with notes of red berries, earth, and a silky texture, suitable for immediate enjoyment or short-term cellaring.