WINE DESCRIPTION
La Stoppa Ageno is a remarkable wine that showcases the expertise of its producer. Hailing from the Emilia-Romagna region in Italy, this wine is crafted with meticulous care. The vineyard where the grapes are grown boasts unique features, such as limestone-rich soils and a favorable climate. The winemaking process involves natural fermentation and aging in oak barrels, resulting in a wine that exudes complexity and depth. Ageno is known for its distinctive style, characterized by vibrant acidity, elegant tannins, and a harmonious balance of fruit flavors.
NOTES FROM VINOVOSS SOMMELIER
On the nose, La Stoppa Ageno offers a captivating bouquet of ripe red fruits, such as cherries and raspberries, intertwined with subtle floral notes.There is also a hint of spice, adding complexity and depth to the aroma profile.
The palate is equally impressive, with a harmonious balance between fruitiness and acidity. The flavors of red berries continue to shine through, accompanied by a touch of earthiness and a gentle herbal undertone. The tannins are well-integrated, providing a smooth and velvety texture that lingers on the palate.
La Stoppa Ageno is a medium-bodied wine with a long and elegant finish. It pairs beautifully with a variety of dishes, including roasted meats, aged cheeses, and hearty pasta dishes. This wine is best enjoyed slightly chilled to fully appreciate its vibrant flavors and nuanced character.
EXPERT RATING
4.0
DRINKING WINDOW
Now
2045
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Bold
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
Grainy
No Tannin
Grippy
GRAPES (2)
Malvasia Nera
Trebbiano
ORIGINS
Winery: La Stoppa
Region: Emilia-Romagna
Emilia-Romagna is a wine region located in northern Italy, known for producing a wide variety of wines, including both red and white varieties. The region is divided into two distinct areas: Emilia, which is known for its sparkling wines, and Romagna, which is known for its rich, full-bodied red wines. The history of wine production in Emilia-Romagna dates back to ancient times, with the Etruscans and Romans both cultivating vines in the region.CUSTOMER RATING
4.3
0 Reviews
This wine pairs well with...
