WINE DESCRIPTION
La Sapata Babeasca Neagra is a captivating red wine that showcases the unique character of the Babeasca Neagra grape variety. The vineyard features ideal conditions, including a favorable climate and soil composition, which contribute to the wine's exceptional quality. The winemaking process involves meticulous attention to detail, with a focus on preserving the grape's natural flavors and aromas. The result is a wine that exudes elegance and complexity, with a rich and velvety texture. La Sapata Babeasca Neagra is a true gem for wine enthusiasts seeking a distinctive and memorable experience.
NOTES FROM VINOVOSS SOMMELIER
La Sapata Babeasca Neagra is a red wine that originates from Romania.On the nose, you can expect aromas of dark fruits such as blackberries and plums, along with hints of spices and earthy undertones. The palate is rich and velvety, with flavors of ripe berries, black cherries, and a touch of smokiness. The tannins are well-integrated, providing a smooth and balanced mouthfeel. This wine pairs well with grilled meats, hearty stews, and aged cheeses.
EXPERT RATING
3.8
DRINKING WINDOW
Now
2029
Profile
Sweetness:
Semi-sweet
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
Grainy
No Tannin
Grippy
ORIGINS
Winery: La Sapata
Region: Dobrogea
Dobrogea is a wine region located in southeastern Romania, along the Black Sea coast. The region has a long history of wine production, dating back to ancient times when it was part of the Greek and Roman empires. The region is known for its unique terroir, which is influenced by the Black Sea and the Danube River.CUSTOMER RATING
3.7
0 Reviews
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