La Rasina Brunello di Montalcino is a premium red wine produced by La Rasina, a renowned winery located in the Montalcino appellation of Tuscany, Italy. The vineyards are situated at an altitude, with south-eastern exposure and a soil composition of clay and limestone. The winemaking process involves traditional techniques, including fermentation in stainless steel tanks and aging in large oak barrels for 36 months. The resulting wine is characterized by its intense ruby color, complex aromas of red fruits, spices, and tobacco, and a full-bodied, elegant palate with firm tannins and a long finish. La Rasina Brunello di Montalcino is a perfect choice for wine enthusiasts looking for a high-quality, classic expression of Sangiovese.
NOTES FROM VINOVOSS SOMMELIER
La Rasina Brunello di Montalcino is an elegant and well-structured red.It pours a garnet hue and delivers a bouquet of ripe cherry, tobacco, and earthy notes. On the palate, it's harmonious, with flavors of red berries, leather, and hints of spice. The finish is long and balanced, making it a classic expression of Brunello.
Tuscany, located in central Italy, is one of the most renowned wine regions in the world. With its rolling hills, picturesque vineyards, and centuries-old winemaking traditions.
Tuscany has a long and storied history of winemaking, with evidence of viticulture dating back to the Etruscans in the 8th century BC. Today, Tuscany is one of the most important wine regions in Italy, producing some of the country's most iconic wines. The region is home to some of the world's most renowned producers, including Antinori, Frescobaldi, and Castello Banfi.