La Pousse d'Or
La Pousse d'Or Puligny-Montrachet 1er Cru 'Le Cailleret'
4.3
Expert Rating
4.2
Regularly Reviewed
WINE DESCRIPTION
La Pousse d'Or Puligny-Montrachet 1er Cru 'Le Cailleret' is an exquisite white wine produced by the esteemed La Pousse d'Or estate in the renowned Puligny-Montrachet appellation of Burgundy, France. This wine embodies the producer's commitment to crafting exceptional Chardonnay. The grapes are sourced from the premier cru vineyard of 'Le Cailleret,' known for its limestone-rich soils and ideal sun exposure, resulting in grapes of exceptional quality and complexity. La Pousse d'Or employs meticulous winemaking techniques, including gentle pressing, fermentation in oak barrels, and aging on the lees, which contribute to the wine's richness and depth. The Puligny-Montrachet 1er Cru 'Le Cailleret' showcases a refined and elegant style, with a beautiful balance of citrus and stone fruit flavors, vibrant acidity, and a long, mineral-driven finish. It is a true testament to the excellence of Burgundian white wines.
NOTES FROM VINOVOSS SOMMELIER
This Puligny-Montrachet 1er Cru 'Le Cailleret' from La Pousse d'Or is an incredibly balanced and complex white Burgundy.It has a bright, floral nose of ripe white peaches and apricots, with notes of lemon zest and hazelnuts. On the palate, the wine is creamy and rich, with a vibrant acidity that brings out the stone fruit flavors. The finish is long, with a hint of smokiness and almond. It's an excellent example of a white Burgundy wine, and a great choice for pairing with grilled seafood or roasted poultry.
EXPERT RATING
4.3
DRINKING WINDOW
Now
2034
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Bold
Light Bodied
Full Bodied
Acidity:
Lean
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (1)
Chardonnay
ORIGINS
Winery: La Pousse d'Or
Region: Burgundy
Burgundy is a wine region located in the east-central part of France, renowned for its high-quality wines. It is one of the most famous and prestigious wine regions in the world, with a long history of winemaking that dates back to the Middle Ages.
Burgundy has been producing wine since the Middle Ages, and its wines have been highly sought after since the 15th century. The region is divided into four main sub-regions: Chablis, Côte de Nuits, Côte de Beaune, and Côte Chalonnaise. Each of these sub-regions has its own unique terroir and produces wines with distinct characteristics.CUSTOMER RATING
4.2
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