La Meridiana Garda Classico Groppello is a vibrant expression of Italy’s northern viticultural charm, crafted by a producer dedicated to organic farming on the southeastern morainic slopes of Lake Garda in the Lombardy region. Made exclusively from Groppello, a rare and ancient grape native to this area, the wine reflects its unique terroir—elevated at 180 meters with nutrient-rich, medium-textured morainic soils. Hand-harvested with meticulous grape selection, this wine undergoes a natural fermentation initiated by indigenous yeasts, followed by a 7-day maceration on the skins. Aged for a minimum of 12 months on fine lees in stainless steel, it achieves depth and complexity while preserving its vibrant, fresh character. Limited production ensures each bottle embodies the artistry of its origins.