WINE DESCRIPTION
La Mascaronne Provence Rosé is a delightful wine produced by the renowned winemaker Tom Bove. The wine comes from the Côtes de Provence appellation, which is known for producing some of the best rosé wines in the world. The vineyard features a unique terroir with limestone soils and a cool climate, which gives the wine its distinct character. The winemaking process involves a careful selection of grapes, gentle pressing, and a slow fermentation at low temperatures to preserve the delicate aromas and flavors. The resulting wine is a pale pink color with a fresh and fruity aroma of strawberries, raspberries, and citrus. On the palate, it is crisp, dry, and refreshing with a long and elegant finish. La Mascaronne Provence Rosé is a perfect wine for any occasion, whether it's a summer picnic or a romantic dinner.
NOTES FROM VINOVOSS SOMMELIER
Aromas of white peach, watermelon, and pink grapefruit give this Provence rosé a refreshingly delicious bouquet.On the palate, it offers a balanced acidity with a hint of minerality, leading to a long, elegant finish. Bright and inviting, this rosé is the perfect accompaniment to a long summer day.
EXPERT RATING
4.0
DRINKING WINDOW
Now
2036
Profile
Sweetness:
Almost dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Generous
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
Smooth
No Tannin
Grippy
GRAPES (2)
Cinsault
Grenache
ORIGINS
Winery: La Mascaronne
Region: Provence
Nestled in the south of France, Provence is a Mediterranean paradise for wine lovers. With its stunning landscapes, mild climate, and rich history, Provence as a wine region is more than just the home to refreshing holiday rosé wines.
The history of winemaking in Provence dates back to the ancient Greeks, who first planted vines in the region in 600 BC. Since then, the region has become renowned for its unique terroir and its production of high-quality wines. In the 19th century, the region experienced a period of decline due to the phylloxera epidemic, but it has since recovered and is now one of the most important wine regions in France.CUSTOMER RATING
4.0
0 Reviews
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