WINE DESCRIPTION
La Jota Cabernet Sauvignon is a premium wine produced by La Jota Vineyard Co. in the Howell Mountain appellation of Napa Valley, California. The vineyard is situated at an elevation of 1,700 feet, which provides a unique terroir that results in a rich and complex flavor profile. The wine is made using traditional winemaking techniques, including hand sorting and aging in French oak barrels. The style of the wine is full-bodied and bold, with flavors of dark fruit, chocolate, and spice. La Jota Cabernet Sauvignon is a highly sought-after wine that showcases the best of Napa Valley winemaking.
NOTES FROM VINOVOSS SOMMELIER
La Jota Cabernet Sauvignon is a complex and intense red wine that displays aromas of blackberry, cassis, and dried herbs.On the palate, the wine has a full body with well-integrated tannins and a long, lingering finish with notes of dark chocolate and espresso. This is a great wine to pair with ribeye steak or a hearty stew.
EXPERT RATING
4.3
DRINKING WINDOW
Now
2059
Profile
Sweetness:
Almost dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
Grippy
No Tannin
Grippy
GRAPES (1)
Cabernet Sauvignon
ORIGINS
Winery: La Jota
Region: Napa
Nestled in the heart of California, USA, Napa is a renowned wine region that has been producing some of the world's finest wines for over 150 years. With its stunning scenery, unique climate and diverse topography, Napa is a paradise for wine lovers.
The history of winemaking in Napa dates back to the mid-19th century, when a group of European immigrants settled in the area and began planting vineyards. By the late 19th century, Napa had become a major wine-producing region, with a number of wineries producing high-quality wines. Today, Napa is one of the most important wine regions in the world, with over 400 wineries producing some of the finest wines in the world.CUSTOMER RATING
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0 Review
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