La Dentelle
La Dentelle Methode Ancestrale Bugey Cerdon Demi-Sec Rosé
3.8
Expert Rating
3.9
Highly Reviewed
Non-vintage
WINE DESCRIPTION
La Dentelle Methode Ancestrale Bugey Cerdon Demi-Sec Rosé is a delightful sparkling wine that hails from the Bugey Cerdon appellation in France. Crafted with meticulous care, this wine showcases the unique vineyard features of the region, including its limestone-rich soils and cool climate. The winemaking process follows the traditional Methode Ancestrale, where the wine undergoes a secondary fermentation in the bottle, resulting in a natural effervescence. With its vibrant pink hue and demi-sec sweetness, La Dentelle offers a refreshing and lively drinking experience. Its delicate flavors of red berries and floral notes are balanced by a crisp acidity, making it a perfect choice for those seeking a charming and approachable sparkling rosé.
NOTES FROM VINOVOSS SOMMELIER
La Dentelle Methode Ancestrale Bugey Cerdon Demi-Sec Rosé is a delightful sparkling wine from the Bugey region in France.On the nose, it offers enticing aromas of fresh strawberries, raspberries, and hints of floral notes. These delicate scents are complemented by a subtle sweetness that adds to the overall charm of the wine. The flavors of red berries continue to shine, accompanied by a touch of citrus zest. The natural sweetness is well-balanced by a vibrant acidity, creating a harmonious and enjoyable drinking experience.
This wine is best served chilled and makes for a delightful aperitif or a companion to light desserts.
EXPERT RATING
3.8
Profile
Sweetness:
Sweet
Dry
Lusciously Sweet
Alcohol:
Low
Very Low Alcohol
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
Smooth
No Tannin
Grippy
GRAPES (2)
Gamay
Poulsard
ORIGINS
Winery: La Dentelle
Region: Savoie
Nestled in the French Alps, Savoie is a wine region with a long and rich history. Located in the southeastern part of France, Savoie is bordered by Switzerland and Italy, and is home to some of the country's most unique and diverse wines. With its unique topography and climate, Savoie is home to a variety of grape varieties, producing wines that are both complex and refreshing.
Savoie has been producing wine since the Roman era, and has been a major producer of wine since the Middle Ages. Today, the region is known for its white wines, which are made from a variety of grape varieties, including Chardonnay, Jacquère, Altesse, and Roussette.CUSTOMER RATING
3.9
0 Review