La Chiripada
La Chiripada Chardonnay
White wine
4.5
Expert Rating
0.0
Rarely Reviewed
WINE DESCRIPTION
La Chiripada Chardonnay, crafted predominantly from Chardonnay grapes with a touch of Muscat, hails from the picturesque Mimbres Valley of Southern New Mexico. Produced by La Chiripada Winery & Vineyard, nestled in the scenic Embudo Valley, this wine is a testament to the Johnson family's dedication to winemaking excellence for over four decades, making it New Mexico's oldest winery. The grapes undergo stainless steel aging, preserving the purity of fruit flavors and highlighting the unique terroir of the region. La Chiripada Chardonnay embodies the essence of New Mexican winemaking, offering a delightful expression of Chardonnay with vibrant fruit notes, balanced acidity, and a refreshing finish.
NOTES FROM VINOVOSS SOMMELIER
La Chiripada Chardonnay is a delightful white wine that showcases the classic characteristics of the Chardonnay grape variety.On the nose, you can expect to find enticing aromas of ripe tropical fruits such as pineapple and mango, along with hints of citrus and vanilla.
On the palate, La Chiripada Chardonnay delivers a well-balanced and harmonious experience. The flavors of tropical fruits continue to shine through, accompanied by notes of crisp apple and a touch of buttery richness. The wine has a medium body and a refreshing acidity that adds a lively zest to each sip.
The finish is clean and lingering, leaving a pleasant impression on the palate. La Chiripada Chardonnay is a versatile wine that can be enjoyed on its own or paired with a variety of dishes. It pairs particularly well with seafood, poultry, and creamy pasta dishes.
EXPERT RATING
4.5
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Bold
Light Bodied
Full Bodied
Acidity:
Refreshing
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (1)
Chardonnay
ORIGINS
Winery: La Chiripada
Region: New Mexico
New Mexico is a wine region located in the southwestern United States. The state has a long history of wine production, dating back to the 17th century when Spanish missionaries first planted grapevines in the region. Today, New Mexico is home to over 50 wineries and produces a variety of different wine styles.CUSTOMER RATING
0.0
0 Review