Flavour Profile

l'Armangia

l'Armangia Sopra Berruti Barbera d'Asti

Name: l'Armangia Sopra Berruti Barbera d'Asti
Brand: l'Armangia
Price: 18.5 USD
Rating: 4.5 (0 reviews)

Italy, Piemonte

Red wine

4.5

Expert Rating

0.0

Sometimes Reviewed

WINE DESCRIPTION

L'Armangia Sopra Berruti Barbera d'Asti is produced in the Northwest of Italy at the foothills of Alps. Grapes are harvested and vinified in stainless steel tanks at moderate temperatures with the aim of creating a wine of moderate extraction that combines weight and richness, but can be enjoyed in its youth. The wine is matured in a mix of oak and steel tanks for between 6-8 months prior to blending and bottling. The resulting wine is full, mouth-filling and intense, but remains approachable.

NOTES FROM VINOVOSS SOMMELIER

This wine, l'Armangia Sopra Berruti Barbera d'Asti has a deep purple color.On the nose, this wine explodes with ripe dark fruits, such as black cherries, blackberries and plums, accompanied by subtle floral notes. There is also a hint of licorice, adding complexity to the aromatic profile. The palate is vibrant and lively, with a medium to full body and refreshing acidity. The flavors of dark berries continue to dominate, complemented by a touch of black pepper and a hint of earthiness. The tannins are well-integrated, providing a smooth and velvety texture.

EXPERT RATING

4.5

DRINKING WINDOW

Now

2028

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

High

Very Low Alcohol

Very High

Intensity:

Fragrant

Subtle

Powerful

Body:

Bold

Light Bodied

Full Bodied

Acidity:

Refreshing

Soft

Crisp

Tannin:

Grainy

No Tannin

Grippy

GRAPES (1)

Barbera

ORIGINS

Winery: l'Armangia

Region: Piemonte

Piemonte, located in the northwest of Italy, is one of the most renowned wine regions in the world. It is home to some of the most iconic wines, such as Barolo and Barbaresco, and is renowned for its stunning landscapes and centuries-old winemaking traditions. It is also home to the world famous sparkling wine Moscato d’Asti. The history of winemaking in Piemonte dates back to the ancient Romans, who planted the first vines in the region. Since then, the region has become a major producer of some of the world's finest wines. The region's winemaking industry was revolutionized by the introduction of the modern winemaking techniques of the French. This led to the emergence of some of the most iconic wines of the region, such as Barolo and Barbaresco.

CUSTOMER RATING

0.0

0 Reviews