On the nose, it reveals an enticing bouquet of dried fruits, such as raisins, figs, and dates, accompanied by delicate notes of caramel and toasted almonds.These aromas are further enhanced by hints of vanilla and a touch of spice, adding complexity and depth to the overall profile.
Upon tasting, the wine displays a luscious and velvety texture, with a perfect balance between sweetness and acidity. The rich flavors of dried fruits persist, with a particular emphasis on raisins and figs, while nuances of honey and butterscotch emerge, providing a delightful sweetness that is not overpowering.
The Kopke 20 Years Old Tawny Port boasts a long and elegant finish, leaving a lasting impression on the palate. Its well-integrated tannins and smooth mouthfeel contribute to a harmonious and refined drinking experience.
This Tawny Port is best enjoyed slightly chilled, around 12-14°C, and pairs wonderfully with a variety of desserts, such as crème brûlée, caramelized apple tart, or dark chocolate truffles. It also makes for a delightful companion to strong cheeses, such as Stilton or Roquefort.