Ken Wright Cellars
Ken Wright Cellars Pinot Noir
Red wine
3.8
Expert Rating
4.0
Most Reviewed
WINE DESCRIPTION
Ken Wright Cellars Pinot Noir is a highly sought-after wine that showcases the expertise of its producer. Crafted in the renowned appellation of Oregon, this Pinot Noir is sourced from exceptional vineyards known for their unique features. The winemaking process is meticulous, ensuring that only the finest grapes are selected and handled with care. The resulting wine is a true reflection of the region's terroir, with a style that is elegant, complex, and balanced.
NOTES FROM VINOVOSS SOMMELIER
Ken Wright Cellars Pinot Noir is a highly regarded wine known for its exceptional quality and craftsmanship.This Pinot Noir showcases the distinct characteristics of the Willamette Valley region in Oregon, where it is produced.
On the nose, this wine offers an enticing bouquet of ripe red fruits, such as cherries and raspberries, accompanied by delicate floral notes. The aromas are further enhanced by hints of earthiness and subtle oak nuances.
The palate of Ken Wright Cellars Pinot Noir is elegant and well-balanced, with a medium body and silky tannins. The flavors mirror the aromas, with vibrant red fruit flavors taking center stage. There is a lovely complexity to this wine, with layers of flavors unfolding as you savor each sip.
The finish is long and lingering, leaving a pleasant impression of ripe fruit and a touch of spice.
EXPERT RATING
3.8
DRINKING WINDOW
Now
2030
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Bold
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
Grainy
No Tannin
Grippy
GRAPES (1)
Pinot Noir
ORIGINS
Winery: Ken Wright Cellars
Region: Oregon
Oregon is a state in the Pacific Northwest region of the United States, located between Washington to the north and California to the south. It is known for its diverse landscape of forests, mountains, rivers, and high desert, and for its vibrant wine industry.
Oregon's wine industry dates back to the mid-1800s, when the first vineyards were planted in the Willamette Valley. The region was largely forgotten until the 1960s, when a group of pioneering winemakers began to experiment with Pinot Noir and other cool-climate varieties. Since then, Oregon has become one of the most important wine regions in the United States, with over 500 wineries and more than 1,000 vineyards.CUSTOMER RATING
4.0
0 Reviews
This wine pairs well with...
