Gordon Estate, located in the heart of Washington's Columbia Valley, is proud to be the state's oldest estate winery, exclusively using estate-grown grapes to craft its hand-made wines. In 1980, Jeff Gordon, along with his wife Vicki and brother Bill, planted their first vines on a sagebrush-covered slope overlooking the Snake River. Five years later, in 1985, they released their inaugural small-lot Chardonnay from their estate vines. Today, Gordon Estate is a growing name in both production and acclaim, continuing to produce superb wines that reflect the unique terroir of southeastern Washington.
NOTES FROM VINOVOSS SOMMELIER
Kamiak Rock Lake Red is a robust and complex blend that displays notes of ripe cherries, cedar, and tobacco with a hint of earthiness.On the palate, the wine is bright and juicy with a velvety texture that is well balanced by moderate tannins. Aromas of dark berries, oak, and leather add complexity to the finish. Enjoy this bold and flavorful red blend with a hearty meal.
Washington State is the second largest wine-producing state in the United States, after California. The state has over 1,000 wineries and 70 grape varieties, with a focus on premium wine production. The wine industry in Washington State has grown rapidly in recent years, with the number of wineries increasing from just 19 in 1981 to over 1,000 today. The state's diverse geography and climate allow for a wide range of wine styles to be produced, from crisp white wines to full-bodied reds.