Murrie
Madeira's fortified wines are a rare gem, with a unique flavor profile that sets them apart from other fortified wines. The island's distinct terroir and climate contribute to the production of high-quality Madeira wines, which are often overlooked by tourists. The fortified Madeira wine is described by a rich, golden tint and a dimensional aroma that includes flavors of oak, orange, almond, and dried fruit. On the palate, the wine displays a racy acidity, with notes of molasses and a long, gratifying trail that is accompanied by subtle mushroom and vanilla notes. Overall, the fortified Madeira wine is a true delight, with a rich and detailed flavor profile that is sure to please even the most discerning palates.