Joseph Drouhin
Joseph Drouhin Morey-Saint-Denis Premier Cru Clos Sorbé
4.0
Expert Rating
0.0
Rarely Reviewed
WINE DESCRIPTION
Joseph Drouhin Morey-Saint-Denis Premier Cru Clos Sorbé is a highly sought-after wine that showcases the expertise of its producer. This wine hails from the prestigious Morey-Saint-Denis appellation in Burgundy, known for producing exceptional Pinot Noir. The vineyard features a premier cru designation, indicating its superior quality and unique terroir. The winemaking process is carefully executed, with a focus on preserving the delicate flavors and aromas of the grapes. The resulting wine is elegant and refined, with a beautiful balance of fruit, acidity, and tannins. It offers a complex and nuanced drinking experience, making it a standout choice for wine enthusiasts seeking a sophisticated and memorable wine.
NOTES FROM VINOVOSS SOMMELIER
Clos Sorbé is a Premier Cru vineyard located in the Morey-Saint-Denis appellation of Burgundy, France.On the nose, expect aromas of ripe red fruits such as cherries and raspberries, along with hints of earthiness and subtle floral notes. The palate is beautifully balanced, with silky tannins and a medium body. Flavors of red berries, blackcurrants, and a touch of spice unfold, leading to a long and lingering finish.
This wine is best enjoyed after a few years of cellaring to allow its flavors to fully develop. It pairs wonderfully with dishes such as roasted duck, grilled lamb, or mushroom risotto.
EXPERT RATING
4.0
DRINKING WINDOW
Now
2060
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
Grainy
No Tannin
Grippy
GRAPES (1)
Pinot Noir
ORIGINS
Winery: Joseph Drouhin
Region: Burgundy
Burgundy is a wine region located in the east-central part of France, renowned for its high-quality wines. It is one of the most famous and prestigious wine regions in the world, with a long history of winemaking that dates back to the Middle Ages.
Burgundy has been producing wine since the Middle Ages, and its wines have been highly sought after since the 15th century. The region is divided into four main sub-regions: Chablis, Côte de Nuits, Côte de Beaune, and Côte Chalonnaise. Each of these sub-regions has its own unique terroir and produces wines with distinct characteristics.CUSTOMER RATING
0.0
0 Review
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