Notes of: Clove

Notes of: Olive

Notes of: Cedar

Notes of: Plum

Notes of: Blueberry

Notes of: Cherry

Jean Yves Peron

Jean Yves Peron Champ Levat

France, Savoie

Red wine

4.5

Expert Rating

0.0

Sometimes Reviewed

Price not available

WINE DESCRIPTION

Jean Yves Peron Champ Levat is a highly regarded wine producer from the Savoie region of France. The wine is made from grapes (old vines) grown in the vineyards located on the steep slopes of the region, which are known for their unique terroir and mineral-rich soils. The winemaking process is carefully crafted to preserve the natural flavors and aromas of the grapes, resulting in a wine that is elegant, complex, and full of character. The wine is known for its crisp acidity, bright fruit flavors, and subtle floral notes, making it a perfect pairing for a wide range of dishes. Overall, Jean Yves Peron Champ Levat is a must-try for any wine lover looking for a unique and high-quality wine experience.

NOTES FROM VINOVOSS SOMMELIER

This Jean Yves Peron Champ Levat is a delightful red wine made from the Mondeuse grape traditional in Savoie.High-acid, very concentrated wine which benefits from a decanting. Jammy and black cherry dominant. Will age well. Natural wine which is reflected in its profile, is so appealing to many wine enthusiasts.

EXPERT RATING

4.5

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Pronounced

Subtle

Powerful

Body:

Rich

Light Bodied

Full Bodied

Acidity:

Searing

Soft

Crisp

Tannin:

Grippy

No Tannin

Grippy

GRAPES (1)

Mondeuse Noire

ORIGINS

Winery: Jean Yves Peron

Region: Savoie

Nestled in the French Alps, Savoie is a wine region with a long and rich history. Located in the southeastern part of France, Savoie is bordered by Switzerland and Italy, and is home to some of the country's most unique and diverse wines. With its unique topography and climate, Savoie is home to a variety of grape varieties, producing wines that are both complex and refreshing. Savoie has been producing wine since the Roman era, and has been a major producer of wine since the Middle Ages. Today, the region is known for its white wines, which are made from a variety of grape varieties, including Chardonnay, Jacquère, Altesse, and Roussette.

CUSTOMER RATING

0.0

0 Review