WINE DESCRIPTION
Javier Revert Viticultor, crafted by oenologist Javi Revert of Celler del Roure, traces its roots to 2014 when he revived his great-grandfather's vineyard in Font de la Figuera. The inaugural wines debuted in 2016, showcasing Javi's commitment to interpreting landscapes, restoring abandoned vineyards, and championing historical local varieties. The acclaimed Javier Revert Sensal red wine, a blend of Red Grenache and Monastrell from a 1965-planted vineyard at 700 meters altitude, reflects this passion. Harvested manually, the grapes ferment separately with whole bunches, followed by a 10-month maturation in used barrels. This artisanal approach underscores Javi's dedication to creating exceptional wines.
NOTES FROM VINOVOSS SOMMELIER
avi Revert Sensal, a testament to passion and heritage, unveils a captivating red wine experience.This blend of Red Grenache and Monastrell originates from a 1965 vineyard perched at 700 meters altitude in Font de la Figuera. The manual harvest accentuates the wine's artisanal journey. Fermented separately with a percentage of whole bunches, it matures gracefully in used barrels for 10 months. In the glass, it presents a harmonious symphony of flavors, seamlessly marrying the robust character of Red Grenache with the depth of Monastrell. An ode to tradition, Javi Revert Sensal is an exquisite expression of meticulous winemaking and the rich terroir it honors.
EXPERT RATING
4.3
DRINKING WINDOW
Now
2028
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
No/Low
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
Grippy
No Tannin
Grippy
GRAPES (2)
Garnacha Tintorera
Monastrell
ORIGINS
Winery: Javi Revert
Region: Valencia
Valencia, a wine region stretching along Spain's eastern coast, boasts a long history of winemaking dating back to the Roman era. It's one of the country's largest wine producers, encompassing two distinct Denominaciones de Origen (DOs): Valencia DO and Utiel-Requena DO. The Valencia DO is known for its diverse offerings, including light and refreshing Cava sparkling wines and rich red wines. Utiel-Requena DO, located further inland with a more continental climate, excels in full-bodied red wines, particularly those made from Tempranillo and the local Bobal grape. CUSTOMER RATING
4.2
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