Jacques Selosse Initial Blanc de Blancs Brut Champagne Grand Cru 'Avize' is a highly sought-after Champagne that showcases the expertise of its producer. Made in the prestigious appellation of Champagne, this wine is crafted from Chardonnay grapes sourced from the renowned Grand Cru vineyards in Avize. The vineyard features unique terroir, characterized by chalky soils and optimal sun exposure, which impart distinct flavors and aromas to the wine. The winemaking process involves meticulous attention to detail, including hand-harvesting, gentle pressing, and aging in oak barrels. The result is a wine with a refined and elegant style, boasting a delicate balance of fruitiness, minerality, and a creamy texture. Perfect for those seeking a truly exceptional Champagne experience.
NOTES FROM VINOVOSS SOMMELIER
Jacques Selosse Initial Blanc de Blancs Brut Champagne Grand Cru 'Avize' is an exceptional wine that showcases the elegance and finesse of Champagne.On the nose, this Champagne offers a delicate bouquet of citrus fruits, such as lemon and grapefruit, accompanied by floral notes of white flowers and hints of brioche. The palate is equally impressive, with a lively and precise acidity that brings freshness and vibrancy to the wine. Flavors of ripe apples, pears, and a touch of minerality further enhance the complexity. The Jacques Selosse Initial Blanc de Blancs Brut Champagne Grand Cru 'Avize' is a well-balanced and harmonious wine, with a creamy texture and a long, persistent finish. It is a true representation of the terroir and the meticulous craftsmanship of the producer.
Champagne is a sparkling wine produced in the Champagne region of France, located in the northeast of the country. It is one of the most famous and iconic wine regions in the world, renowned for its unique sparkling wines.
The history of Champagne dates back to the early 17th century, when the region was first planted with vines. The region was initially known for its still wines, but it was not until the 19th century that the production of sparkling wines began. The first sparkling Champagne was produced in 1836, and the region has since become synonymous with sparkling wines.