J.M. Boillot
J.M. Boillot Puligny-Montrachet Premier Cru Les Referts
4.3
Expert Rating
4.5
Sometimes Reviewed
Price not available
WINE DESCRIPTION
Jean-Marc and his children, Lydie and Benjamin, consistently craft some of the most alluring and approachable wines from their extensive Burgundian holdings. Their collection of Puligny Montrachet premier crus exhibits remarkable individual character. Jean-Marc's family boasts a long and illustrious Burgundian legacy. He inherited vineyards from his grandfather, Etienne Sauzet, in the early 1990s, having spent his formative years working at the family's domaine, Henri Boillot. Subsequently, he oversaw winemaking at Domaine Olivier Leflaive. In the 1980s, he initiated his own wine production from his vineyards, which were significantly enriched by the Sauzet inheritance, featuring a superb selection of Puligny premier cru sites. The family extended their straightforward yet precise winemaking philosophy to the Côte Chalonnaise and more recently, to Mâcon.
NOTES FROM VINOVOSS SOMMELIER
This J.M.Boillot Puligny-Montrachet Premier Cru Les Referts offers a complex nose of yellow fruits and citrus zest, complemented by subtle notes of hazelnut and almond. On the palate, the wine is medium-bodied and elegant, with great acidity and a deep, lingering finish that is nicely balanced by its toasty, nutty characters. It is a classic expression of the Premier Cru, with great length and concentration, and a wonderful expression of the terroir.
EXPERT RATING
4.3
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Generous
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (1)
Chardonnay
ORIGINS
Winery: J.M. Boillot
Region: Burgundy
Burgundy is a wine region located in the east-central part of France, renowned for its high-quality wines. It is one of the most famous and prestigious wine regions in the world, with a long history of winemaking that dates back to the Middle Ages.
Burgundy has been producing wine since the Middle Ages, and its wines have been highly sought after since the 15th century. The region is divided into four main sub-regions: Chablis, Côte de Nuits, Côte de Beaune, and Côte Chalonnaise. Each of these sub-regions has its own unique terroir and produces wines with distinct characteristics.CUSTOMER RATING
4.5
0 Review