J. Bookwalter
J. Bookwalter Foreshadow Cabernet Sauvignon
Red wine
4.0
Expert Rating
4.1
Regularly Reviewed
WINE DESCRIPTION
J. Bookwalter Foreshadow Cabernet Sauvignon is a remarkable wine. Crafted in a renowned appellation, this wine is sourced from exceptional vineyards that boast unique features, such as well-drained soils and optimal sun exposure. The winemaking process is meticulous, ensuring that only the finest grapes are selected and carefully fermented. The result is a wine with a distinct style, characterized by its rich and complex flavors. With its bold yet balanced profile, this Cabernet Sauvignon is sure to captivate wine enthusiasts seeking a truly exceptional experience.
NOTES FROM VINOVOSS SOMMELIER
The J. Bookwalter Foreshadow Cabernet Sauvignon is a remarkable wine.With its deep ruby color and enticing aromas, this wine immediately captivates the senses.
On the nose, you will be greeted by intense notes of blackberry, cassis, and dark chocolate, which are complemented by hints of cedar and tobacco. These complex aromas set the stage for a truly elegant and sophisticated tasting experience.
Upon the first sip, the wine reveals a rich and full-bodied character, with velvety tannins that provide a smooth and luxurious mouthfeel. The flavors of ripe black fruits, such as black cherry and blackcurrant, dominate the palate, accompanied by subtle undertones of vanilla and spice.
The J. Bookwalter Foreshadow Cabernet Sauvignon boasts a well-balanced acidity, which adds freshness and vibrancy to the wine. The finish is long and lingering, leaving a lasting impression of dark fruits and a touch of oak.
EXPERT RATING
4.0
Profile
Sweetness:
Almost dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Refreshing
Soft
Crisp
Tannin:
Grippy
No Tannin
Grippy
GRAPES (1)
Cabernet Sauvignon
ORIGINS
Winery: J. Bookwalter
Region: Washington State
Washington State is the second largest wine-producing state in the United States, after California. The state has over 1,000 wineries and 70 grape varieties, with a focus on premium wine production. The wine industry in Washington State has grown rapidly in recent years, with the number of wineries increasing from just 19 in 1981 to over 1,000 today. The state's diverse geography and climate allow for a wide range of wine styles to be produced, from crisp white wines to full-bodied reds.CUSTOMER RATING
4.1
0 Review
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