Robert Mondavi Winery Sauvignon Blanc is a delightful white wine made with the expertise of one of California's most renowned wineries. Crafted in the Napa Valley appellation, this wine benefits from the region's ideal climate and diverse soils. The vineyards are carefully selected to ensure optimal ripeness and flavor development. The winemaking process involves gentle pressing of the grapes and cool fermentation to preserve the vibrant fruit characteristics. The resulting wine is crisp and refreshing, with lively acidity and vibrant citrus flavors. It is a perfect choice for those seeking a high-quality Sauvignon Blanc that embodies the essence of Napa Valley.

Since 1982, Duckhorn Vineyards has been producing Sauvignon Blanc sourced from our own estates and select vineyard locations in California's North Coast. This refined and opulent Sauvignon Blanc is skillfully combined with Sémillon to enhance its depth and intricacy. The fermentation and aging process takes place in both stainless steel and French oak, resulting in a wine that presents luscious citrus and tropical notes, invigorating acidity, and a silky texture influenced by Sémillon.

Barnard Griffin Fumé Blanc is a premium white wine from Washington State's Columbia Valley, crafted primarily from Sauvignon Blanc with Semillon. Sourced from esteemed vineyards like Sagemoor, Caroway, and Gunkel, it undergoes cool fermentation in stainless steel to preserve fruit intensity. This approach accentuates the wine's crisp, refreshing character with vibrant citrus, tropical fruit, and herbal notes. Ideal for pairing with seafood, salads, and light dishes, Barnard Griffin Fumé Blanc exemplifies quality winemaking and the unique terroir of Columbia Valley. It's a must-try for wine enthusiasts seeking a beautifully balanced expression of Sauvignon Blanc and Semillon.

This St. Supéry Sauvignon Blanc has a bright, lively nose with aromas of juicy grapefruit, white peach, and subtle notes of lime zest. On the palate, flavors of ripe citrus and tropical fruit lead to a mineral-driven finish, making this crisp and refreshing white a perfect pairing for summer salads, grilled seafood, and light appetizers.

High Valley Sauvignon Blanc is a premium white wine produced by Shannon Ridge Family of Wines. The grapes are sourced from the High Valley Appellation, located in the northernmost region of California's Lake County. The vineyards are situated at high elevations, ranging from 1,600 to 3,000 feet, which results in cooler temperatures and longer growing seasons. This allows the grapes to develop complex flavors and aromas. The winemaking process involves gentle pressing and cool fermentation to preserve the delicate fruit flavors. The resulting wine is crisp, refreshing, and vibrant, with notes of citrus, tropical fruit, and a hint of minerality. It is a perfect wine to pair with seafood, salads, and light pasta dishes.