I. Brand & Family
I. Brand & Family Bayly Ranch Cabernet Franc
Red wine
4.0
Expert Rating
4.0
Highly Reviewed
WINE DESCRIPTION
I. Brand & Family Bayly Ranch Cabernet Franc is a premium wine produced by I. Brand & Family, a renowned winery known for its exceptional quality wines. The wine is made from Cabernet Franc grapes grown in the Bayly Ranch vineyard, located in a prime appellation known for its ideal growing conditions. The vineyard features well-draining soils and a moderate climate, which allows the grapes to ripen slowly and develop complex flavors. The winemaking process involves careful selection of the grapes, followed by fermentation and aging in neutral oak barrels. The resulting wine is a medium-bodied, elegant and complex Cabernet Franc with notes of red fruit, dried herbs, and a hint of spice. It is a perfect choice for wine enthusiasts looking for a high-quality, elegant wine with a unique character.
NOTES FROM VINOVOSS SOMMELIER
This I. Brand & Family Bayly Ranch Cabernet Franc is a lively and elegant expression of Cabernet Franc, with a bouquet of ripe blackberry, cassis, and violets.On the palate, there are notes of cherries and plums, with a hint of licorice and a touch of spice. The tannins are fine-grained but not overly gripping, and the finish is long and smooth. Enjoy this wine with a variety of dishes, from roasted duck to a juicy steak. Enjoy now or cellar for up to 15 years.
EXPERT RATING
4.0
DRINKING WINDOW
Now
2026
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Generous
Light Bodied
Full Bodied
Acidity:
Refreshing
Soft
Crisp
Tannin:
Firm
No Tannin
Grippy
GRAPES (1)
Cabernet Franc
ORIGINS
Winery: I. Brand & Family
Region: Central Coast California
The Central Coast of California is a wine lover's paradise, boasting a wide variety of climates, soils, and grape varieties. Located between San Francisco and Los Angeles, the Central Coast spans from Monterey County in the north to Santa Barbara County in the south. With its diverse topography and Mediterranean climate, the Central Coast is home to some of the most renowned wineries in the United States.
The Central Coast has a long and storied history of winemaking, dating back to the mid-1800s. The first vineyards were planted in the Santa Clara Valley, and by the late 1800s, the region was producing some of the finest wines in the country. The region's reputation for quality wines was further solidified in the early 1989, when the Santa Clara Valley was declared among the first American Viticultural Area (AVA) in the United States.CUSTOMER RATING
4.0
0 Reviews
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