Hunt Country Vineyards Late Harvest Vignoles

Name: Hunt Country Vineyards Late Harvest Vignoles
Brand: Hunt Country Vineyards
Price: 20 USD
Rating: 4 (0 reviews)

United States, New York

White dessert wine

4.0

Expert Rating

0.0

Rarely Reviewed

Price not available

WINE DESCRIPTION

Hunt Country Vineyards' Late Harvest Vignoles is a meticulously crafted wine from the renowned Finger Lakes appellation. Hand-harvested late in the season to capture optimal ripeness, these Vignoles grapes are gently pressed to preserve their natural essence. The must is fermented in stainless steel to enhance its vibrant character, reaching 10.5% ABV and 85 g/L of residual sugar. With off-the-charts levels of acidity, this wine perfectly balances its sweetness, creating a mouthwatering experience. Ideal for those who appreciate intricate and refreshing flavors, this exceptional Finger Lakes gem showcases the dedication of Hunt Country Vineyards in every sip.

NOTES FROM VINOVOSS SOMMELIER

Hunt Country Vineyards Late Harvest Vignoles presents a bright and complex profile with captivating aromas of tropical fruits, honey, and orange marmalade.On the palate, it reveals flavors of ripe apricot and honey, offering a medium-sweet character balanced by high acidity and a lingering, refreshing finish. This versatile wine pairs beautifully with rich cheeses, fruit tarts, or spicy Asian cuisine. Enjoy its vibrant freshness now or cellar it for over a decade to develop richer honeyed notes. A true Finger Lakes gem, it exemplifies the exceptional craftsmanship of Hunt Country Vineyards.

EXPERT RATING

4.0

Profile

Sweetness:

Semi-sweet

Dry

Lusciously Sweet

Alcohol:

Low

Very Low Alcohol

Very High

Intensity:

Pronounced

Subtle

Powerful

Body:

Rich

Light Bodied

Full Bodied

Acidity:

Searing

Soft

Crisp

Tannin:

No tannin

No Tannin

Grippy

GRAPES (1)

Vignoles

ORIGINS

Winery: Hunt Country Vineyards

Region: New York

New York is a state located in the Northeastern United States, bordered by the Atlantic Ocean and Canada. It is a major wine-producing region, with a long and varied history of winemaking. New York has a long history of winemaking, dating back to the early 1600s when Dutch settlers first planted vines in the Hudson Valley. Since then, the state has become the thirs largest wine-producing region in the United States. Today, New York is home to over 200 wineries, producing a wide variety of wines from both native and international grape varieties.

CUSTOMER RATING

0.0

0 Reviews