Hubert Lignier Clos de la Roche Grand Cru

Flavour Profile

Hubert Lignier

Hubert Lignier Clos de la Roche Grand Cru

Name: Hubert Lignier Clos de la Roche Grand Cru
Brand: Hubert Lignier
Price: null USD
Rating: 4.75 (0 reviews)

France, Burgundy

Red wine

4.8

Expert Rating

0.0

Rarely Reviewed

WINE DESCRIPTION

This Hubert Lignier Clos de la Roche Grand Cru is a powerful and dense Pinot Noir from the renowned Clos de la Roche vineyard in the village of Morey-Saint-Denis. The nose is complex and intense, offering aromas of blackberries, cherries, plums, and herbs, all supported by a hint of earth and spice. On the palate, this wine displays a full body and firm structure, with dark fruit flavors and a mineral note on the finish. Its long, lingering finish is both elegant and powerful. This is a wine that will benefit from aging, but can be enjoyed now for its incredible complexity and depth.

NOTES FROM VINOVOSS SOMMELIER

This Hubert Lignier Clos de la Roche Grand Cru is an elegant and intensely complex wine.On the nose, it reveals a complex bouquet of black and red fruits, spices, and a hint of dark chocolate. On the palate, it is intense yet well-balanced, with rich, ripe tannins and a long, lingering finish. The wine has a great depth of flavor, with notes of black cherry, cassis, tobacco, and a hint of earthiness, all of which are supported by a well-structured acidity. The overall impression is one of elegance and complexity, making this an outstanding Grand Cru.

EXPERT RATING

4.8

DRINKING WINDOW

Now

2057

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

High

Very Low Alcohol

Very High

Intensity:

Intense

Subtle

Powerful

Body:

Full

Light Bodied

Full Bodied

Acidity:

Vibrant

Soft

Crisp

Tannin:

High

No Tannin

Grippy

GRAPES (1)

Pinot Noir

ORIGINS

Winery: Hubert Lignier

Region: Burgundy

Burgundy is a wine region located in the east-central part of France, renowned for its high-quality wines. It is one of the most famous and prestigious wine regions in the world, with a long history of winemaking that dates back to the Middle Ages. Burgundy has been producing wine since the Middle Ages, and its wines have been highly sought after since the 15th century. The region is divided into four main sub-regions: Chablis, Côte de Nuits, Côte de Beaune, and Côte Chalonnaise. Each of these sub-regions has its own unique terroir and produces wines with distinct characteristics.

CUSTOMER RATING

0.0

0 Reviews