Holloran
Holloran Stafford Hill Pinot Noir
Red wine
4.3
Expert Rating
4.1
Highly Reviewed
WINE DESCRIPTION
Holloran Stafford Hill Pinot Noir is a finely crafted wine from Oregon's esteemed Eola-Amity Hills AVA, showcasing the region's unique terroir. Primarily sourced from the Le Chenaie vineyard, with contributions from Holloran’s single vineyard sites in Dundee Hills, this Pinot Noir reflects the distinct characteristics of the Gelderman, Ritner, and Jory volcanic soils. The vineyards are organically farmed, with some biodynamic practices enhancing the grapes' quality. The winemaking process involves small lots, a mix of indigenous and cultivated yeasts, 100% destemming, and hand punch-downs, with natural malolactic fermentation in barrel. Aged for 9 months in French oak barrels, with 10% new oak, this Pinot Noir is elegant and balanced, offering a vibrant expression of red fruit flavors, delicate tannins, and a subtle earthiness.
NOTES FROM VINOVOSS SOMMELIER
Holloran Stafford Hill Pinot Noir is an exceptional wine that showcases the elegance and complexity of the Pinot Noir grape.On the palate, it offers a harmonious balance of fruit flavors, including raspberry, cranberry, and hints of black cherry, complemented by delicate spice and earthy undertones.
The texture of this Pinot Noir is velvety and smooth, with refined tannins that provide structure and a long, lingering finish. It is a medium-bodied wine with a moderate level of acidity, which adds freshness and enhances the overall balance. The oak aging contributes to the wine's complexity, imparting subtle vanilla and toasty notes that integrate seamlessly with the fruit flavors.
Holloran Stafford Hill Pinot Noir is a versatile wine that pairs well with a variety of dishes. Its bright acidity and fruit-forward character make it an excellent match for roasted poultry, grilled salmon, or mushroom-based dishes. It also complements soft and creamy cheeses, such as Brie or Camembert.
EXPERT RATING
4.3
DRINKING WINDOW
Now
2028
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Medium
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
Firm
No Tannin
Grippy
GRAPES (1)
Pinot Noir
ORIGINS
Winery: Holloran
Region: Oregon
Oregon is a state in the Pacific Northwest region of the United States, located between Washington to the north and California to the south. It is known for its diverse landscape of forests, mountains, rivers, and high desert, and for its vibrant wine industry.
Oregon's wine industry dates back to the mid-1800s, when the first vineyards were planted in the Willamette Valley. The region was largely forgotten until the 1960s, when a group of pioneering winemakers began to experiment with Pinot Noir and other cool-climate varieties. Since then, Oregon has become one of the most important wine regions in the United States, with over 500 wineries and more than 1,000 vineyards.CUSTOMER RATING
4.1
0 Reviews
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