Henriques & Henriques
Henriques & Henriques Malvasia 20 Years Old Madeira
4.5
Expert Rating
4.3
Most Reviewed
Non-vintage
WINE DESCRIPTION
Henriques & Henriques' 20-Year-Old Malvasia Madeira is a luxurious wine from the famed Portuguese island of Madeira. Produced by the historic Henriques & Henriques winery, this wine is aged for two decades using the traditional 'canteiro' method in oak casks, adding rich complexity. The nose offers an enticing blend of dried fruits, toffee, and spice, while the palate is opulent yet balanced, with a velvety texture and a harmonious interplay between sweetness and acidity. This aged Malvasia is a perfect after-dinner choice, embodying the richness and tradition of Madeira's wine heritage.
NOTES FROM VINOVOSS SOMMELIER
With its rich amber color and a complex bouquet, this Madeira offers a delightful sensory experience.On the nose, you will be greeted with intense aromas of dried fruits, such as raisins, figs, and dates, along with hints of caramel and toasted nuts. These aromas are further complemented by subtle notes of orange peel and honey, adding a touch of freshness to the overall profile.
Upon tasting, the wine reveals a luscious and velvety texture, coating the palate with layers of flavors. The dried fruit notes persist, accompanied by flavors of toffee, butterscotch, and roasted almonds. The sweetness is well-balanced by a vibrant acidity, providing a harmonious and long-lasting finish.
The Henriques & Henriques Malvasia 20 Years Old Madeira is a perfect choice for those seeking a sophisticated and indulgent dessert wine. Its complexity and depth of flavors make it an excellent companion to rich chocolate desserts, caramel-based sweets, or even a cheese platter featuring aged Gouda or blue cheeses.
EXPERT RATING
4.5
Profile
Sweetness:
Sweet
Dry
Lusciously Sweet
Alcohol:
Very high
Very Low Alcohol
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
Gentle
No Tannin
Grippy
GRAPES (1)
Malvasia
ORIGINS
Winery: Henriques & Henriques
Region: Madeira
Madeira is a fortified wine produced on the Portuguese archipelago of the same name, located in the Atlantic Ocean off the coast of Morocco. The island is known for its unique terroir, which has been used to produce wine since the 15th century.
Madeira has a long and storied history, with the first vines planted in the 15th century by Portuguese settlers. The island's unique climate and geography, with its steep slopes and warm temperatures, made it ideal for producing wine. The island's wines quickly gained popularity in Europe, and by the 18th century, Madeira was the oine of the most popular wines in the world. Today, Madeira is still produced in the traditional way, with the grapes grown on the island's steep slopes and aged in barrels for up to 20 years. The wines are known for their unique flavor and complexity, and are often served as an aperitif or dessert wine.CUSTOMER RATING
4.3
0 Review