Flavour Profile

Heidi Schröck

Heidi Schröck Weissburgunder

Name: Heidi Schröck Weissburgunder
Brand: Heidi Schröck
Price: 27.75 USD
Rating: 3.75 (0 reviews)

Austria, Burgenland

White wine

3.8

Expert Rating

0.0

Rarely Reviewed

WINE DESCRIPTION

Heidi Schröck Weissburgunder is a white wine produced by Heidi Schröck, a renowned winemaker from the Burgenland region of Austria. The wine is made from the Weissburgunder grape variety, also known as Pinot Blanc, which is grown in the vineyards surrounding the winery. The vineyards are characterized by their unique terroir, which includes a mix of limestone and loess soils, and a cool climate that allows for slow ripening of the grapes. The winemaking process involves gentle pressing of the grapes and fermentation in stainless steel tanks, resulting in a fresh and vibrant wine with notes of citrus and green apple. Overall, Heidi Schröck Weissburgunder is a beautifully crafted wine that showcases the best of Austrian winemaking.

NOTES FROM VINOVOSS SOMMELIER

This Heidi Schröck Weißburgunder is a bright and vibrant white wine with an expressive nose of white peach, apricot, and honeysuckle.On the palate, it is a medium-bodied wine with bright acidity, elegant tannins, and a lingering, mineral-driven finish. The flavors of ripe stone fruit, melon, and lemon zest are complimented by a hint of white pepper and a light smokiness. This wine is a great choice for pairing with seafood dishes, grilled vegetables, and light cheeses.

EXPERT RATING

3.8

DRINKING WINDOW

Now

2046

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Mildly aromatic

Subtle

Powerful

Body:

Medium

Light Bodied

Full Bodied

Acidity:

Lean

Soft

Crisp

Tannin:

No tannin

No Tannin

Grippy

GRAPES (1)

Pinot Blanc

ORIGINS

Winery: Heidi Schröck

Region: Burgenland

Located in the east of Austria, Burgenland is a wine region that is gaining recognition for its unique and exciting wines. With a long history of winemaking, Burgenland is home to some of the country's most renowned producers and is quickly becoming a must-visit destination for wine lovers. Burgenland has a long and rich history of winemaking, with evidence of vineyards dating back to the Roman era. The region was once part of the Kingdom of Hungary. In the 19th century, Burgenland was annexed by Austria. Today, Burgenland is one of Austria's most important wine regions, producing a wide range of styles from both indigenous and international grape varieties.

CUSTOMER RATING

0.0

0 Review