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Bottle of Hanging Vine Parcel 22 Pinot Noirwith label visible
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User Rating:

0.0
Rarely Reviewed

Expert Rating:

3.8

Hanging Vine Parcel 22 Pinot Noir

Hanging Vine
2020
2021
$15.99
Go to Shop
750 mL
Wine Type
Red Wine
RegionCalifornia
Alcohol Level
Country
United States
SubregionCalifornia
Drinking Window
GrapesPinot Noir
Wine Description:
Hanging Vine Parcel 22 Pinot Noir is a stellar example of modern California winemaking. Sourced from cooler climate vineyards, this Pinot Noir benefits from optimal growing conditions that enhance its rich fruit flavors and excellent acidity. The meticulous vineyard management ensures grapes of the highest quality, which are then crafted into a wine with impressive structure and balance. This wine perfectly embodies the vibrant and expressive style that contemporary California Pinot Noir is celebrated for, making it a versatile choice for a wide range of culinary pairings.
Pros:
  • Elegant and refined flavor profile
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Cons:
  • May be too light-bodied for those who prefer bold wines
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User Rating:

0.0
Rarely Reviewed

Expert Rating:

3.8

Wine Expert Note:

The Hanging Vine Parcel 22 Pinot Noir is an exquisite wine that showcases the true essence of the Pinot Noir grape variety. On the nose, you will be greeted with a bouquet of red fruits, such as ripe cherries and strawberries, accompanied by subtle hints of earthiness and spice. These aromas intertwine harmoniously, creating a complex and inviting scent. Upon tasting, the Hanging Vine Parcel 22 Pinot Noir reveals its true character. The palate is filled with flavors of red berries, including raspberries and cranberries, which are complemented by a touch of vanilla and oak. The wine's silky texture and well-integrated tannins provide a smooth and elegant mouthfeel. The finish is long and lingering, leaving a pleasant aftertaste that invites you to take another sip. This Pinot Noir is a versatile wine that pairs well with a variety of dishes, including roasted poultry, grilled salmon, or mushroom risotto.
Taste Flavor
Sweetness
Alcohol
Intensity
Body
Acidity
Tannin
Food Pairing
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