WINE DESCRIPTION
H3 Wines Merlot is a delightful red wine that showcases the expertise of its producer. Crafted in a renowned appellation, this Merlot is sourced from exceptional vineyards that boast unique features, such as well-drained soils and optimal sun exposure. The winemaking process involves careful selection of the grapes, followed by gentle fermentation and aging in oak barrels. The result is a wine with a rich and velvety texture, complemented by flavors of ripe dark fruits, subtle spice, and a hint of vanilla. H3 Wines Merlot offers a balanced and approachable style, making it a perfect choice for both casual sipping and pairing with a variety of dishes.
NOTES FROM VINOVOSS SOMMELIER
H3 Wines Merlot is a delightful red wine that showcases the classic characteristics of the Merlot grape variety.With its deep ruby color and medium to full body, this wine offers a rich and velvety texture that is sure to please the palate.
On the nose, H3 Wines Merlot presents an enticing bouquet of ripe blackberries, plums, and cherries, accompanied by subtle hints of vanilla and spice. These aromas continue to unfold on the palate, where the wine displays a harmonious balance between fruitiness and oak influence.
The flavors of H3 Wines Merlot are luscious and well-rounded, with notes of dark fruits, such as blackberry and plum, taking center stage. The wine also exhibits a touch of chocolate and a hint of tobacco, adding complexity and depth to the overall profile.
The tannins in H3 Wines Merlot are smooth and supple, providing a gentle structure that enhances the wine's overall elegance. The finish is long and satisfying, leaving a lingering impression of ripe fruit and a touch of spice.
EXPERT RATING
3.8
Profile
Sweetness:
Almost dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Bold
Light Bodied
Full Bodied
Acidity:
Lean
Soft
Crisp
Tannin:
Grainy
No Tannin
Grippy
GRAPES (1)
Merlot
ORIGINS
Winery: H3 Wines
Region: Washington State
Washington State is the second largest wine-producing state in the United States, after California. The state has over 1,000 wineries and 70 grape varieties, with a focus on premium wine production. The wine industry in Washington State has grown rapidly in recent years, with the number of wineries increasing from just 19 in 1981 to over 1,000 today. The state's diverse geography and climate allow for a wide range of wine styles to be produced, from crisp white wines to full-bodied reds.CUSTOMER RATING
3.9
0 Reviews
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