Grottafumata Lato Sud Etna Rosso 2021

Grottafumata Lato Sud Etna Rosso is crafted from Nerello Mascalese and Nerello Cappuccio grapes grown on the southern slopes of Mount Etna in Sicily. The volcanic soils and high-altitude vineyards contribute to the wine's distinct minerality and vibrant acidity. Fermentation occurs in stainless steel tanks to preserve the fresh fruit character, followed by aging in neutral oak barrels to enhance complexity without overpowering the wine's natural flavors. This Etna Rosso offers a medium-bodied profile with red fruit notes, balanced by earthy undertones and a refined structure, suitable for immediate enjoyment or short-term cellaring.