Flavour Profile

Gramercy Cellars

Gramercy Cellars Lower East Syrah

Name: Gramercy Cellars Lower East Syrah
Brand: Gramercy Cellars
Price: null USD
Rating: 4 (0 reviews)

United States, Washington State

Red wine

4.0

Expert Rating

3.9

Regularly Reviewed

WINE DESCRIPTION

Gramercy Cellars Lower East Syrah is a premium wine produced by Gramercy Cellars, a renowned winery in Washington State. The wine is made from Syrah grapes grown in the Columbia Valley appellation, which is known for its unique terroir and ideal growing conditions for Syrah. The vineyard features well-draining soils and a warm climate, which results in grapes with concentrated flavors and aromas. The winemaking process involves careful selection of grapes, gentle handling, and aging in French oak barrels to enhance the wine's complexity and depth. The resulting wine is a full-bodied Syrah with rich flavors of dark fruit, spice, and earthy notes, balanced by firm tannins and a long, smooth finish. It is a perfect choice for wine enthusiasts who appreciate the complexity and elegance of premium Syrah wines.

NOTES FROM VINOVOSS SOMMELIER

This Gramercy Cellars Lower East Syrah is a rich and robust expression of Syrah.It offers complex aromas of ripe dark fruit along with subtle notes of smoke, pepper, and licorice. On the palate, there is a lush and velvety texture, with flavors of dark fruit, blackberry, and sweet spice. The finish is long and lingering, with a hint of oak and earthiness. Overall, this is a well-balanced, full-bodied Syrah with a good structure and a pleasing finish.

EXPERT RATING

4.0

DRINKING WINDOW

Now

2026

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

High

Very Low Alcohol

Very High

Intensity:

Mildly aromatic

Subtle

Powerful

Body:

Rich

Light Bodied

Full Bodied

Acidity:

Lean

Soft

Crisp

Tannin:

Firm

No Tannin

Grippy

GRAPES (1)

Shiraz/Syrah

ORIGINS

Winery: Gramercy Cellars

Region: Washington State

Washington State is the second largest wine-producing state in the United States, after California. The state has over 1,000 wineries and 70 grape varieties, with a focus on premium wine production. The wine industry in Washington State has grown rapidly in recent years, with the number of wineries increasing from just 19 in 1981 to over 1,000 today. The state's diverse geography and climate allow for a wide range of wine styles to be produced, from crisp white wines to full-bodied reds.

CUSTOMER RATING

3.9

0 Reviews