Goose Bay East Coast Viognier is a delightful white wine that showcases the best of the East Coast region. Produced in a renowned vineyard, this wine is crafted with utmost care and expertise. The appellation of this wine is not disclosed, but it is known for its cool climate and unique terroir. The vineyard features well-drained soils and optimal sun exposure, resulting in grapes with excellent flavor concentration. The winemaking process involves gentle pressing and fermentation in stainless steel tanks, preserving the wine's vibrant fruit characteristics. This Viognier is known for its aromatic profile, offering enticing notes of tropical fruits, citrus, and delicate floral undertones. It is a refreshing and elegant wine that pairs beautifully with seafood and light dishes.
NOTES FROM VINOVOSS SOMMELIER
Goose Bay East Coast Viognier is a delightful white wine with a rich and aromatic profile.It is known for its vibrant flavors and enticing aromas.
On the nose, you can expect to find notes of ripe peach, apricot, and tropical fruits, accompanied by hints of floral and honey undertones. The palate is equally impressive, offering a luscious and well-balanced experience. The wine showcases a medium body with a refreshing acidity that adds a lively touch to the overall taste. The finish is long and satisfying, leaving a lingering impression of fruitiness and elegance. Overall, Goose Bay East Coast Viognier is a fantastic choice for those who appreciate a well-crafted white wine with a touch of sophistication.
Nelson is a wine region located in the north of New Zealand's South Island. It is known for its warm, sunny climate and diverse range of wine styles, including Sauvignon Blanc, Chardonnay, and Pinot Noir. The region has a long history of winemaking, with the first vines planted in the 1800s.