Flavour Profile

Goisot

Goisot Bourgogne Côtes d'Auxerre Rouge

Name: Goisot Bourgogne Côtes d'Auxerre Rouge
Brand: Goisot
Price: null USD
Rating: 4 (0 reviews)

France, Burgundy

Red wine

4.0

Expert Rating

0.0

Rarely Reviewed

WINE DESCRIPTION

Goisot Bourgogne Côtes d'Auxerre Rouge is a premium red wine produced by the renowned Goisot family in the Côtes d'Auxerre appellation of Burgundy, France. The vineyards are located on steep slopes with a unique terroir of limestone and clay soils, which impart a distinct minerality to the wine. The grapes are hand-harvested and carefully selected to ensure only the highest quality fruit is used. The winemaking process involves traditional techniques, including natural fermentation and aging in oak barrels, resulting in a wine with a complex and elegant flavor profile. This wine is known for its bright red fruit flavors, silky tannins, and a long, smooth finish. It is a perfect choice for those who appreciate the finesse and elegance of Burgundy wines.

NOTES FROM VINOVOSS SOMMELIER

This Goisot Bourgogne Côtes d'Auxerre Rouge is an intense and complex red wine.On the nose, aromas of blackberry, black cherry, and a hint of spice are met with earthy, smoky notes. On the palate, the wine is full-bodied and structured, with a bold tannic backbone and notes of dark fruits, tobacco, and dried herbs. The finish is long and lingering, with a touch of lingering spice. Overall, this is a delicious and well-balanced Burgundy that will evolve over time.

EXPERT RATING

4.0

DRINKING WINDOW

Now

2029

Profile

Sweetness:

Almost dry

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Fragrant

Subtle

Powerful

Body:

Bold

Light Bodied

Full Bodied

Acidity:

Vibrant

Soft

Crisp

Tannin:

Grainy

No Tannin

Grippy

GRAPES (1)

Pinot Noir

ORIGINS

Winery: Goisot

Region: Burgundy

Burgundy is a wine region located in the east-central part of France, renowned for its high-quality wines. It is one of the most famous and prestigious wine regions in the world, with a long history of winemaking that dates back to the Middle Ages. Burgundy has been producing wine since the Middle Ages, and its wines have been highly sought after since the 15th century. The region is divided into four main sub-regions: Chablis, Côte de Nuits, Côte de Beaune, and Côte Chalonnaise. Each of these sub-regions has its own unique terroir and produces wines with distinct characteristics.

CUSTOMER RATING

0.0

0 Reviews