Experience the epitome of South African winemaking with Glen Carlou Vineyards Sauvignon Blanc. Crafted with precision and care, this wine showcases the unique terroir of the region. Grapes are harvested in three stages of ripening, revealing a spectrum of flavors from fresh citrus and gooseberry to tropical complexity. Hand-picked and treated reductively, the grapes yield juice that is fermented in stainless steel tanks with specially selected yeasts. The result is a medium-bodied Sauvignon Blanc with a vivid lemon-lime color, boasting layers of tropical fruit, green pepper, and floral freshness, balanced by a vibrant natural acidity.
NOTES FROM VINOVOSS SOMMELIER
Glen Carlou Vineyards Sauvignon Blanc offers a vibrant lemon-lime color and an enticing nose filled with aromas of zesty lime, gooseberry, pineapple, and green pepper.On the palate, it reveals a medium body with pronounced flavors of green apple and stone fruit, complemented by delicate floral notes. Its refreshing acidity provides a lively mouthfeel, making it an ideal accompaniment to seafood dishes or citrus-infused salads. Enjoy this wine young to fully appreciate its vibrant fruit profile.
Cape Town is a South African Wine of Origin district located in the Coastal Region, established in 2017.
The history of winemaking in Cape Town dates back to the 1600s, when the Dutch East India Company brought vines to the region. The district was introduced in 2017 as a closer association between the city and its tourist attractions.