Giuseppe Rinaldi Brunate - Le Coste Barolo is a highly sought-after wine produced by the renowned winemaker Giuseppe Rinaldi. This wine comes from the Barolo appellation, which is known for producing some of the finest wines in Italy. The grapes used to make this wine are grown in the Brunate vineyard, which is known for its steep slopes and unique soil composition. The winemaking process involves traditional techniques, including long maceration and aging in large oak barrels. The resulting wine is a classic Barolo, with intense aromas of red fruit, spices, and earthy notes. On the palate, it is full-bodied and complex, with firm tannins and a long, elegant finish. Overall, Giuseppe Rinaldi Brunate - Le Coste Barolo is a wine that showcases the best of the Barolo appellation and the winemaker's skill and expertise.
NOTES FROM VINOVOSS SOMMELIER
This Giuseppe Rinaldi Brunate - Le Coste Barolo is a classic Barolo from the Piemonte region of Italy.On the nose, this Barolo offers aromas of ripe dark cherries, plums, earthy leather, and hints of roasted coffee beans. On the palate, the wine is full-bodied and powerful, with chewy tannins and a long, complex finish. Notes of black currant, pipe tobacco, dried rose petals, and spicy nutmeg linger throughout the lengthy finish. This is an outstanding expression of Barolo that will continue to evolve and develop complexity in the bottle for many years to come. Enjoy now or cellar for 10+ years.
Piemonte, located in the northwest of Italy, is one of the most renowned wine regions in the world. It is home to some of the most iconic wines, such as Barolo and Barbaresco, and is renowned for its stunning landscapes and centuries-old winemaking traditions. It is also home to the world famous sparkling wine Moscato d’Asti.
The history of winemaking in Piemonte dates back to the ancient Romans, who planted the first vines in the region. Since then, the region has become a major producer of some of the world's finest wines. The region's winemaking industry was revolutionized by the introduction of the modern winemaking techniques of the French. This led to the emergence of some of the most iconic wines of the region, such as Barolo and Barbaresco.