Gibbston Valley
Gibbston Valley Reserve Pinot Noir
Red wine
4.3
Expert Rating
0.0
Rarely Reviewed
WINE DESCRIPTION
Gibbston Valley Reserve Pinot Noir is a highly sought-after wine that showcases the expertise of its producer. Hailing from the renowned Gibbston Valley appellation in New Zealand, this wine benefits from the unique vineyard features of the region. The grapes are carefully selected and handpicked, ensuring only the finest fruit is used in the winemaking process. The resulting wine is a true reflection of the style that has made Pinot Noir famous - elegant, complex, and full of character. With its rich flavors, velvety texture, and long finish, Gibbston Valley Reserve Pinot Noir is a standout choice for wine enthusiasts looking for a premium experience.
NOTES FROM VINOVOSS SOMMELIER
Gibbston Valley Reserve Pinot Noir is an exceptional wine that showcases the unique characteristics of the Gibbston Valley region.This Pinot Noir is known for its elegance, complexity, and finesse. On the nose, you can expect aromas of ripe red berries, such as cherry and raspberry, along with hints of floral notes and earthy undertones.
The palate of this wine is beautifully balanced, with silky tannins and a medium body. The flavors are vibrant and concentrated, with a core of red fruit flavors complemented by subtle oak nuances. The acidity is refreshing, adding brightness and ensuring a long, lingering finish.
Overall, Gibbston Valley Reserve Pinot Noir is a wine that exemplifies the best qualities of Pinot Noir from the Gibbston Valley region. It is a wine that can be enjoyed now, but also has the potential to age gracefully, allowing the flavors to further develop and evolve over time.
EXPERT RATING
4.3
DRINKING WINDOW
Now
2061
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Bold
Light Bodied
Full Bodied
Acidity:
Refreshing
Soft
Crisp
Tannin:
Firm
No Tannin
Grippy
GRAPES (1)
Pinot Noir
ORIGINS
Winery: Gibbston Valley
Region: Central Otago
Huddled in the bottom of New Zealand's South Island, Central Otago is the world's southernmost wine region. With its unique terroir, Central Otago is home to some of the country's most exciting and distinctive wines.
Central Otago's wine industry began in the late 19th century, when the first vines were planted in the region. However, it wasn't until the 1980s that the region began to gain recognition for its wines. Since then, the region has become one of New Zealand's most important wine regions, producing some of the country's most sought-after Pinot Noirs.CUSTOMER RATING
0.0
0 Reviews
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