Gibbston Valley
Gibbston Valley Le Maitre Pinot Noir
Red wine
4.3
Expert Rating
0.0
Rarely Reviewed
WINE DESCRIPTION
Gibbston Valley Le Maitre Pinot Noir is a highly sought-after wine that showcases the expertise of its producer. Crafted in the renowned Gibbston Valley appellation, this wine benefits from the unique vineyard features of the region. The winemaking process involves careful attention to detail, resulting in a wine that beautifully captures the essence of Pinot Noir. With its elegant and refined style, this wine offers a harmonious balance of flavors and aromas. It is known for its silky texture, vibrant red fruit notes, and subtle hints of spice. Gibbston Valley Le Maitre Pinot Noir is a true testament to the artistry of winemaking.
NOTES FROM VINOVOSS SOMMELIER
Gibbston Valley Le Maitre Pinot Noir is an exceptional wine that showcases the unique characteristics of the Gibbston Valley region.This Pinot Noir exhibits a beautiful ruby red color with a medium to full body. On the nose, it offers enticing aromas of ripe red cherries, blackberries, and hints of earthy undertones.
The palate is elegant and well-balanced, with flavors of red fruits, such as cranberries and raspberries, complemented by subtle notes of spice and a touch of oak. The tannins are silky smooth, providing a velvety texture that lingers on the finish.
This wine is a true representation of the craftsmanship and expertise of Gibbston Valley. It pairs wonderfully with roasted duck, grilled salmon, or a selection of aged cheeses. Enjoy it now or cellar it for a few years to allow the flavors to further develop.
EXPERT RATING
4.3
DRINKING WINDOW
Now
2061
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Generous
Light Bodied
Full Bodied
Acidity:
Refreshing
Soft
Crisp
Tannin:
Firm
No Tannin
Grippy
GRAPES (1)
Pinot Noir
ORIGINS
Winery: Gibbston Valley
Region: Central Otago
Huddled in the bottom of New Zealand's South Island, Central Otago is the world's southernmost wine region. With its unique terroir, Central Otago is home to some of the country's most exciting and distinctive wines.
Central Otago's wine industry began in the late 19th century, when the first vines were planted in the region. However, it wasn't until the 1980s that the region began to gain recognition for its wines. Since then, the region has become one of New Zealand's most important wine regions, producing some of the country's most sought-after Pinot Noirs.CUSTOMER RATING
0.0
0 Reviews
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