Château Mourgues du Grès Fleur d’Eglantine is a delightful wine from the Costières-de-Nîmes appellation. Produced in a vineyard with exceptional features, this wine showcases the expertise of its maker. The winemaking process is carefully executed, resulting in a wine that embodies elegance and finesse. Fleur d’Eglantine is known for its unique style, offering a harmonious blend of flavors and aromas. With its balanced structure and refined character, this wine is sure to captivate wine enthusiasts seeking a memorable experience.

Champs de Provence Côtes de Provence Rosé is a delightful wine produced by Champs de Provence, a renowned winery in the Provence region of France. This wine is made from a blend of Grenache, Mourvedre, and Syrah grapes, grown in the vineyards of the Côtes de Provence appellation. The vineyards are characterized by their rocky soils and warm Mediterranean climate, which impart unique flavors and aromas to the grapes. The winemaking process involves gentle pressing of the grapes and fermentation at low temperatures to preserve the delicate fruit flavors. The resulting wine is a pale pink color with aromas of fresh berries and citrus fruits. On the palate, it is crisp, refreshing, and well-balanced, with a long, satisfying finish. This wine is perfect for any occasion and pairs well with a variety of foods.

Château de l'Aumerade Cuvée Marie Christine Côtes de Provence Rosé is a delightful wine that showcases the best of the Provence region in France. Produced in the renowned Côtes de Provence appellation, this rosé is crafted with utmost care and expertise. The vineyard features ideal terroir, with sun-drenched slopes and well-drained soils, allowing the grapes to develop their full potential. The winemaking process involves gentle pressing of the grapes to extract the delicate flavors and aromas. The resulting wine is elegant and refreshing, with vibrant notes of red berries and citrus. Its pale pink color and crisp acidity make it a perfect choice for warm summer days or pairing with light dishes.

La Sanglière Juliette Rosé epitomizes Provence's rosé finesse, bearing the prestigious mark of Château de La Sanglière. Crafted solely from Grenache and Syrah grapes, it reflects the brand's commitment to excellence. Sourced from sun-kissed vineyards in Côtes de Provence, it embodies the region's coastal allure and Mediterranean climate.

Domaine de La Bastide's Vincent & Stéphanie Boyer Cuvée les Figues Côtes-du-Rhône Rosé is a delightful wine that showcases the best of the Rhône Valley. Produced by the talented winemakers Vincent and Stéphanie Boyer, this wine is made from carefully selected grapes grown in the region's finest vineyards. The appellation of Côtes-du-Rhône is known for its exceptional terroir, which is characterized by rocky soils and a warm, Mediterranean climate. The wine is made using traditional winemaking techniques, resulting in a beautifully balanced and refreshing rosé with notes of ripe red fruits and a subtle minerality. This wine is perfect for any occasion, whether enjoyed on its own or paired with a variety of dishes.