Gaja Sperss Barolo is a legendary Italian red wine, made from the Nebbiolo grape in the Langhe region of Piedmont. The wine is deep ruby red in color, with aromas of rose petal, tar, leather, and tobacco. On the palate, it is full-bodied and complex, with round tannins and flavors of dark fruits, spices, and a hint of toasted oak. The finish is long and elegant, with a hint of earthiness. Gaja Sperss Barolo is a classic Italian red that is sure to delight both connoisseurs and casual wine lovers alike.
NOTES FROM VINOVOSS SOMMELIER
This Gaja Sperss Barolo is a deeply complex and intense wine, with aromas of ripe cherries, plums, and dried herbs.On the palate, it offers a well-structured core of tannins, with a silky texture and notes of cocoa, leather, and spices. The finish is long and lingering, with pleasant notes of licorice and tobacco. A truly remarkable Barolo that is sure to please any wine enthusiast.
EXPERT RATING
4.8
DRINKING WINDOW
Now
2024
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Non-Alcoholic
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
Grippy
No Tannin
Grippy
GRAPES (1)
Nebbiolo
ORIGINS
Winery: Gaja
Region: Piemonte
Piemonte, located in the northwest of Italy, is one of the most renowned wine regions in the world. It is home to some of the most iconic wines, such as Barolo and Barbaresco, and is renowned for its stunning landscapes and centuries-old winemaking traditions. It is also home to the world famous sparkling wine Moscato d’Asti.
The history of winemaking in Piemonte dates back to the ancient Romans, who planted the first vines in the region. Since then, the region has become a major producer of some of the world's finest wines. The region's winemaking industry was revolutionized by the introduction of the modern winemaking techniques of the French. This led to the emergence of some of the most iconic wines of the region, such as Barolo and Barbaresco.