Flavour Profile

Gaja

Gaja Idda Rosso

Name: Gaja Idda Rosso
Brand: Gaja
Price: null USD
Rating: 4.5 (0 reviews)

Italy, Sicily

Red wine

4.5

Expert Rating

4.1

Most Reviewed

WINE DESCRIPTION

Gaja Idda Rosso is a premium red wine produced by the renowned Italian winery, Gaja. This wine is made from a blend of indigenous grape varieties grown in the Sardinia appellation. The vineyards are located in the hilly terrain of the region, which provides excellent drainage and exposure to sunlight. The winemaking process involves a combination of traditional and modern techniques, resulting in a wine that is both elegant and complex. Gaja Idda Rosso is known for its intense aromas of red fruit, spices, and herbs, with a full-bodied and well-structured palate. This wine is a perfect choice for those who appreciate the unique flavors and characteristics of Italian wines.

NOTES FROM VINOVOSS SOMMELIER

AI: The Gaja Idda Rosso has a complex nose of ripe black cherry, plum, and spice.On the palate, the wine is full-bodied and generous, with a silky texture, bright acidity, and flavors of dark berry, tobacco, and earth. The finish is long and savory, with a hint of toasted oak.

EXPERT RATING

4.5

DRINKING WINDOW

Now

2058

Profile

Sweetness:

Almost dry

Dry

Lusciously Sweet

Alcohol:

High

Very Low Alcohol

Very High

Intensity:

Fragrant

Subtle

Powerful

Body:

Bold

Light Bodied

Full Bodied

Acidity:

Vibrant

Soft

Crisp

Tannin:

Grippy

No Tannin

Grippy

GRAPES (2)

Nerello Mascalese

Nerello Cappuccio

ORIGINS

Winery: Gaja

Region: Sicily

Sicily is an Italian island located in the Mediterranean Sea, just off the "toe" of the Italian peninsula. It is the largest island in the Mediterranean and is home to a rich and diverse terroir and wine culture. Sicily has a long and storied history of winemaking, with evidence of viticulture dating back to the 8th century BC. The island has been home to many different cultures over the centuries, including the Greeks, Romans, Arabs, and Normans, all of whom have left their mark on the island's wine culture. Today, Sicily is one of Italy's most important wine regions, producing a wide range of styles from both indigenous and international grape varieties.

CUSTOMER RATING

4.1

0 Reviews