WINE DESCRIPTION
This classic Italian red blend is one of the most beloved wines of Piedmont. Gaja Barbaresco is made from the Nebbiolo grape, and offers intense aromas of red fruits, violets, spices, and a hint of leather. On the palate, it is full-bodied with firm tannins, bright acidity, and a long, lingering finish. Perfect for pairing with a hearty Italian meal, Gaja Barbaresco is a true classic that will continue to age gracefully in the cellar.
NOTES FROM VINOVOSS SOMMELIER
This Gaja Barbaresco offers an inviting bouquet of dark cherry, dried herb, and anise.On the palate, the wine has a soft, rounded texture and offers ripe red fruit flavors, with a subtle hint of earth and spice. The tannins are well-integrated and the finish is long and complex. An excellent expression of the grape, and a lovely example of the Barbaresco style.
EXPERT RATING
4.8
DRINKING WINDOW
Now
2060
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
Grippy
No Tannin
Grippy
GRAPES (1)
Nebbiolo
ORIGINS
Winery: Gaja
Region: Piemonte
Piemonte, located in the northwest of Italy, is one of the most renowned wine regions in the world. It is home to some of the most iconic wines, such as Barolo and Barbaresco, and is renowned for its stunning landscapes and centuries-old winemaking traditions. It is also home to the world famous sparkling wine Moscato d’Asti.
The history of winemaking in Piemonte dates back to the ancient Romans, who planted the first vines in the region. Since then, the region has become a major producer of some of the world's finest wines. The region's winemaking industry was revolutionized by the introduction of the modern winemaking techniques of the French. This led to the emergence of some of the most iconic wines of the region, such as Barolo and Barbaresco.CUSTOMER RATING
4.5
0 Reviews
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