Frey
Frey Organic Chardonnay
White wine
4.0
Expert Rating
0.0
Rarely Reviewed
WINE DESCRIPTION
Frey Organic Chardonnay is a premium white wine produced by Frey Vineyards, a renowned organic winery located in Mendocino County, California. This Chardonnay is made from grapes grown in the cool climate of the Redwood Valley appellation, which is known for its unique soil and microclimate. The vineyard features sustainable farming practices, including biodynamic and organic farming methods, which ensure the grapes are of the highest quality. The winemaking process involves minimal intervention, allowing the natural flavors and aromas of the grapes to shine through. The resulting wine is a crisp and refreshing Chardonnay with notes of green apple, pear, and citrus, making it a perfect pairing for seafood, salads, and light pasta dishes.
NOTES FROM VINOVOSS SOMMELIER
This Frey Organic Chardonnay has a light and fresh nose, with notes of citrus, tropical fruits, and subtle floral aromas.On the palate, it has a light body and crisp acidity, with flavors of lemon, green apple, and a hint of oak. The finish is refreshing, with a pleasant lingering of citrus and oak. Overall, this is an easy drinking and well balanced Chardonnay.
EXPERT RATING
4.0
DRINKING WINDOW
Now
2027
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Bold
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (1)
Chardonnay
ORIGINS
Winery: Frey
Region: North Coast California
The North Coast of California boasts some of the most renowned vineyards and wineries in the world. Located in the northern part of the state, the North Coast is home to the Napa Valley, Sonoma County, and Mendocino County, all of which are recognised for their exceptional wines.
The North Coast of California has a long and storied history of winemaking, dating back to the mid-1800s. The region was first planted with vines by Spanish missionaries, who planted Mission grapes in the area. In the late 1800s, Italian immigrants began to settle in the region, bringing with them their own grape varieties and winemaking techniques. By the early 1900s, the North Coast had become a major wine-producing region, with many of the wineries still in operation today.CUSTOMER RATING
0.0
0 Reviews
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