Freeman Winery Ryo-fu Chardonnay, hailing from the Russian River Valley in the USA, embodies the essence of its name—Ryo-fu, Japanese for “cool breeze.” This exquisite Chardonnay is sculpted by the brisk Pacific winds and the region’s famed fog, thriving in sandy soils that define the valley. The wine undergoes a meticulous winemaking process, fermenting in barrel and aging on lees for a period of 10 months in French oak—10% new and 90% mostly neutral. The result is a wine that harmoniously balances the cool-climate influences, presenting a Chardonnay with refreshing acidity, nuanced fruit flavors, and a subtle, integrated oak character.
NOTES FROM VINOVOSS SOMMELIER
This Freeman Vineyard & Winery Ryo-fu Chardonnay is a full-bodied and elegant white wine with aromas of ripe peach, ripe apple, and white flowers.On the palate, it has a rich texture and a lively acidity, with flavors of ripe apricot, green apple, and spicy oak. The finish is long and soft with a hint of sweetness. This is a great Chardonnay to pair with shellfish, creamy pasta dishes, and roasted chicken.
Sonoma County is a renowned wine region located in the northern part of California, USA. It is known for producing high-quality wines from a variety of grapes, including Chardonnay, Pinot Noir, Cabernet Sauvignon, and Zinfandel. The region is home to over 400 wineries and is a popular destination for wine tourism.