Forrest Wines
Forrest Wines Sauvignon Blanc
White wine
4.3
Expert Rating
3.9
Regularly Reviewed
WINE DESCRIPTION
This wine is crafted from Sauvignon Blanc grapes grown in the Wairau and Awatere Valleys, areas known for their ideal climate and diverse soils that enhance the grape's aromatic intensity and complexity. The winemaking process involves meticulous hand harvesting, followed by cool fermentation in stainless steel tanks to preserve the fresh, zesty character of the fruit. This method ensures the wine retains its bright and lively profile.
NOTES FROM VINOVOSS SOMMELIER
It features a pale straw color and an aromatic bouquet of tropical fruits, passion fruit, and citrus, with hints of fresh herbs and green pepper.On the palate, it is crisp and refreshing, showcasing flavors of lime, grapefruit, and gooseberry, supported by a vibrant acidity and a long, clean finish.
EXPERT RATING
4.3
DRINKING WINDOW
Now
2027
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Generous
Light Bodied
Full Bodied
Acidity:
Refreshing
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (1)
Sauvignon Blanc
ORIGINS
Winery: Forrest Wines
Region: Marlborough
Marlborough is a wine region located in the northeast corner of New Zealand's South Island. It is the country's largest and most important wine-producing region, accounting for over 75% of the nation's total wine production. With its unique combination of geography, climate, and soil, Marlborough has become a world-renowned producer of high-quality wines.
Marlborough's wine industry began in the 1970s, when the first vineyards were planted in the region. Since then, the region has seen tremendous growth, with the number of vineyards increasing from just a handful in the 1970s to over 600 today. Marlborough's wines have become increasingly popular around the world, and the region now produces some of the most sought-after wines in the world.CUSTOMER RATING
3.9
0 Review