Herdade dos Grous Alentejano Tinto is a bold and complex red wine from the region of Alentejo in Portugal. This wine offers aromas of ripe blackberries, cherries, and plums, with hints of sweet spice, leather, and tobacco. On the palate, this full-bodied wine is smooth and balanced, with ripe tannins, and a long, lingering finish. Enjoy this wine with grilled steaks, roasted vegetables, or cheese and charcuterie boards.

Porca de Murca Tinto is a red wine made by Real Companhia Velha, the oldest wine copany in Portugal. The wine is made from mostly Touriga Franca and Touriga Nacinoal grapes with other red port grapes used in varying amounts depending onthe vintage. All the fruit comes from the Quinta do Casal da Granja estate, which is noted for its warm climate. Fermented in stainless steel at low temperatures the wine is fresh, vibrant and fruity. This is well suited to casual drinking and weeknight dining.

This Quinta do Vale Meão Meandro Douro Tinto is a full-bodied, complex, and deeply concentrated red wine from the Douro Valley of Portugal. It is a blend of Touriga Franca, Tinta Roriz, Touriga Nacional, and other traditional Douro varieties. The nose is intensely aromatic, showing notes of ripe red and black fruit, violets, and spices, alongside subtle hints of wood smoke, licorice, and dried herbs. On the palate, it is juicy and quite structured, with ripe tannins, a good acidity, and a long, savory finish. Pair with grilled meats and hearty stews.

Poças Vale de Cavalos is a premium wine produced by Poças, a renowned winery in Portugal's Douro Valley. The wine is made from grapes grown in the Vale de Cavalos vineyard, which is known for its unique terroir and ideal growing conditions. The winemaking process involves traditional techniques, including foot treading and aging in oak barrels, resulting in a rich and complex wine with a deep ruby color and intense aromas of dark fruit and spices. Poças Vale de Cavalos is a full-bodied wine with a smooth and velvety texture, making it a perfect pairing for hearty meat dishes or aged cheeses.

Altano Tinto is a red wine produced by Symington Family Estates, a renowned producer of premium wines in Portugal. The grapes used to make this wine are sourced from the Douro Valley, a region known for its steep terraced vineyards and unique microclimate. Altano Tinto is made using traditional winemaking techniques, including foot treading and aging in oak barrels, resulting in a wine that is rich and full-bodied with notes of dark fruit and spice. This wine is a great representation of the Douro Valley terroir and is perfect for those who enjoy bold and complex red wines.