Flechas de los Andes Gran Malbec is a premium wine produced by the renowned winery, Flechas de los Andes, located in the Mendoza region of Argentina. The wine is made from Malbec grapes grown in the high-altitude vineyards of the Andes Mountains, which impart unique flavors and aromas to the wine. The winemaking process involves careful selection of the grapes, followed by fermentation and aging in French oak barrels. The resulting wine is a deep, rich red with intense aromas of black fruit, spices, and vanilla. On the palate, it is full-bodied with firm tannins and a long, elegant finish. Flechas de los Andes Gran Malbec is a perfect choice for wine enthusiasts looking for a high-quality, complex wine that showcases the unique terroir of the Andes Mountains.
NOTES FROM VINOVOSS SOMMELIER
This Gran Malbec from Flechas de los Andes is a full-bodied and intense red wine.On the nose, it offers aromas of ripe blackberry, dried figs, and subtle notes of leather and tobacco. On the palate, it is velvety and complex, with a nice acidity and a long, spicy finish. It is a fantastic wine that pairs well with grilled meats and hearty stews.
Mendoza is the largest wine-producing region in Argentina, located in the foothills of the Andes Mountains. It is known for its high-altitude vineyards, producing some of the country's most renowned wines. With a long history of winemaking, Mendoza is now one of the most important wine regions in South America. The territory of Mendoza can be divided into five large sub-regions, which give the varieties their particular characteristics: Valle de Uco GI, integrated by the departments of Tunuyán, Tupungato and San Carlos; Primera Zona, which includes the departments of Luján de Cuyo and Maipú; the Northern oasis (Lavalle and Las Heras), the East (San Martín, Rivadavia, Junín, Santa Rosa and La Paz) and the South (San Rafael, Malargüe and General Alvear), covering practically the entire provincial geography.
Mendoza has been producing wine since the 16th century, when Spanish settlers first brought vines to the region. Since then, the region has become a major producer of both red and white wines, with a focus on Malbec, Cabernet Sauvignon, and Torrontés. In recent years, Mendoza has become a leader in sustainable winemaking, with many producers focusing on organic and biodynamic practices.