Finca Bacara Crazy Grapes Monastrell is a bold and flavorful wine produced by Finca Bacara, a renowned winery in the Jumilla appellation of Spain. The vineyards are located at high altitudes, which results in a unique terroir that imparts distinct flavors to the grapes. The winemaking process involves a careful selection of the best grapes, which are then fermented and aged in oak barrels to enhance the wine's complexity and depth. The wine is made from the Monastrell grape variety, which is known for its rich and intense flavors. The result is a full-bodied wine with notes of dark fruit, spices, and a hint of oak, making it a perfect choice for those who enjoy bold and flavorful wines.
NOTES FROM VINOVOSS SOMMELIER
This Finca Bacara Crazy Grapes Monastrell is a robust and full-bodied red wine with aromas of blackberry, blueberry, and baking spices.On the palate, this wine has a juicy texture and flavors of ripe dark fruit, black pepper, and sweet, toasted oak. The finish is long and lingering, with a hint of tobacco and minerals. An excellent choice for grilled meats and robust sauces.
Murcia, nestled in southeastern Spain's warm and dry climate, boasts a long history of winemaking dating back to Roman times. The region is increasingly recognized for its high-quality wines, with Monastrell (Mourvèdre) reigning supreme as the dominant red grape variety. Murcia is home to three Denominaciones de Origen (DOs): Jumilla, Yecla, and Bullas. Each DO showcases the unique potential of Monastrell within its specific terroir, resulting in a range of bold and fruity red wines. Beyond reds, Murcia offers white and rosé styles as well.